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Cast Iron Deep Kadai

Kichera Pre-Seasoned Cast Iron Deep Kadai | 9 Inch

Kichera Pre-Seasoned Cast Iron Deep Kadai | 9 Inch

  • Pre-Seasoned
  • Naturally Non-Stick
  • Gas & Induction Compatible
Regular price ₹ 1,499.00
Sale price ₹ 1,499.00 Regular price ₹ 2,499.00
40% off

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Premium  Quality Finish Premium
Quality Finish
Strong 3   Layer Body Strong 3
Layer Body
No Sticking   or Burning No Sticking
or Burning
Hassle-Free   Cleaning Hassle-Free
Cleaning
Even Heat  Distribution Even Heat
Distribution
ISI & ISO   Certified ISI & ISO
Certified

Product Details

Cook authentic Indian meals with the Kichera Pre-Seasoned Cast Iron Deep Kadai. Designed with a deep 9-inch cooking bowl, it is ideal for curries, gravies, deep frying, sautéing, and everyday home cooking. The thick cast iron construction provides excellent heat retention and even heat distribution, helping food cook evenly while enhancing natural flavours.

Pre-seasoned with food-safe oils and free from synthetic coatings, this naturally non-stick kadai improves with every use. Compatible with both gas and induction cooktops, it is built for long-lasting performance while supporting healthier, iron-rich cooking for everyday meals.

Specification Details
Material 100% Cast Iron
Size 9 Inch
Type Deep Kadai
Pre-Seasoned Yes
Coating Naturally Non-Stick (No Chemical Coating)
Compatible With Gas & Induction Cooktops
Ideal For Curries, Gravies, Deep Frying, Sautéing & Everyday Cooking
Chemical-Free Yes
Country of Origin India


Key Features & Benefits

  • Pre-Seasoned & Ready to Cook
  • Deep Design for Versatile Cooking
  • Naturally Non-Stick Surface
  • Even Heat Distribution
  • Iron-Rich Healthy Cooking
  • No Chemical Coating
  • Gas & Induction Compatible
  • Built to Last for Years
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Frequently Asked Questions

FAQ

Have another question? Please contact our team!

Does cooking in cast iron add iron to food?

Yes. Cooking in cast iron can naturally increase the iron content of certain foods.

Does it have any chemical non-stick coating?

No. It is completely free from PTFE, PFOA, and synthetic coatings. The naturally seasoned cast iron surface becomes more non-stick over time.

How do I maintain cast iron?

Wash with warm water, dry completely, and apply a light coat of cooking oil after each use to maintain the seasoning.

Can I use it on induction?

Yes. It is compatible with both induction and gas cooktops.

Can I use iron utensils?

Yes. Cast iron is highly durable and suitable for everyday cooking.