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Cast Iron Round Bottom Kadai

Kichera Pre-Seasoned Cast Iron Round Bottom Kadai | 8 Inch

Kichera Pre-Seasoned Cast Iron Round Bottom Kadai | 8 Inch

  • Round Bottom
  • Pre-Seasoned
  • Gas Stove Compatible
Regular price ₹ 1,449.00
Sale price ₹ 1,449.00 Regular price ₹ 2,499.00
42% off

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Premium  Quality Finish Premium
Quality Finish
Strong 3   Layer Body Strong 3
Layer Body
No Sticking   or Burning No Sticking
or Burning
Hassle-Free   Cleaning Hassle-Free
Cleaning
Even Heat  Distribution Even Heat
Distribution
ISI & ISO   Certified ISI & ISO
Certified

Product Details

Bring traditional Indian cooking to your kitchen with the Kichera Pre-Seasoned Cast Iron Round Bottom Kadhai. Designed with a compact 8-inch round bottom, it is perfect for preparing curries, stir-fries, tempering, sautéing, and deep-fried dishes in smaller portions. Its classic round-bottom shape ensures even heat circulation for consistent cooking and rich flavours.

Pre-seasoned with food-safe oils and completely free from chemical coatings, this naturally non-stick cast iron kadai develops an even better cooking surface over time. Built for durability and excellent heat retention, it delivers authentic cooking performance while naturally enriching meals with iron.

Specification Details
Material 100% Cast Iron
Size 8 Inch
Type Round Bottom Kadhai
Pre-Seasoned Yes
Coating Naturally Non-Stick (No Chemical Coating)
Compatible With Gas Stove
Ideal For Curries, Stir-Fries, Deep Frying, Tempering & Everyday Cooking
Chemical-Free Yes
Country of Origin India


Key Features & Benefits

  • Pre-Seasoned & Ready to Cook
  • Naturally Non-Stick Surface
  • Traditional Round Bottom Design
  • Excellent Heat Retention
  • Iron-Rich Healthy Cooking
  • No Chemical Coating
  • Ideal for Everyday Indian Cooking
  • Built to Last for Years
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Frequently Asked Questions

FAQ

Have another question? Please contact our team!

Why choose the 8-inch size?

The compact size is perfect for small families, side dishes, quick meals, and everyday cooking.

Does cooking in cast iron add iron to food?

Yes. Cooking in cast iron can naturally increase the iron content of certain foods.

Does it have any chemical non-stick coating?

No. It is completely free from PTFE, PFOA, and synthetic coatings. The naturally seasoned cast iron surface becomes more non-stick over time.

How do I maintain cast iron?

Wash with warm water, dry completely, and apply a light coat of cooking oil after each use to maintain the seasoning.

Can I use iron utensils?

Yes. Cast iron is highly durable and suitable for everyday cooking.