Cast Iron Round Bottom Kadai
Kichera Pre-Seasoned Cast Iron Round Bottom Kadai | 8 Inch
Kichera Pre-Seasoned Cast Iron Round Bottom Kadai | 8 Inch
- Round Bottom
- Pre-Seasoned
- Gas Stove Compatible
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Quality Finish
Layer Body
or Burning
Cleaning
Distribution
Certified
Product Details
Product Details
Bring traditional Indian cooking to your kitchen with the Kichera Pre-Seasoned Cast Iron Round Bottom Kadhai. Designed with a compact 8-inch round bottom, it is perfect for preparing curries, stir-fries, tempering, sautéing, and deep-fried dishes in smaller portions. Its classic round-bottom shape ensures even heat circulation for consistent cooking and rich flavours.
Pre-seasoned with food-safe oils and completely free from chemical coatings, this naturally non-stick cast iron kadai develops an even better cooking surface over time. Built for durability and excellent heat retention, it delivers authentic cooking performance while naturally enriching meals with iron.
| Specification | Details |
|---|---|
| Material | 100% Cast Iron |
| Size | 8 Inch |
| Type | Round Bottom Kadhai |
| Pre-Seasoned | Yes |
| Coating | Naturally Non-Stick (No Chemical Coating) |
| Compatible With | Gas Stove |
| Ideal For | Curries, Stir-Fries, Deep Frying, Tempering & Everyday Cooking |
| Chemical-Free | Yes |
| Country of Origin | India |






Key Features & Benefits
Key Features & Benefits
- Pre-Seasoned & Ready to Cook
- Naturally Non-Stick Surface
- Traditional Round Bottom Design
- Excellent Heat Retention
- Iron-Rich Healthy Cooking
- No Chemical Coating
- Ideal for Everyday Indian Cooking
- Built to Last for Years
Customer Stories
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good product
Good quality in first use..I hope it's durable and long lasting..thanks Kichera.. I purchased this kadhai after watching the ad of Manju and Simy 🤣 I trust Manju's words 😅
Frequently Asked Questions
FAQ
Have another question? Please contact our team!
Why choose the 8-inch size?
The compact size is perfect for small families, side dishes, quick meals, and everyday cooking.
Does cooking in cast iron add iron to food?
Yes. Cooking in cast iron can naturally increase the iron content of certain foods.
Does it have any chemical non-stick coating?
No. It is completely free from PTFE, PFOA, and synthetic coatings. The naturally seasoned cast iron surface becomes more non-stick over time.
How do I maintain cast iron?
Wash with warm water, dry completely, and apply a light coat of cooking oil after each use to maintain the seasoning.
Can I use iron utensils?
Yes. Cast iron is highly durable and suitable for everyday cooking.

