Skip to product information
1 of 8

Cast Iron Round Bottom Kadhai

Kichera Pre-Seasoned Cast Iron Round Bottom Kadai | 7 Inch

Kichera Pre-Seasoned Cast Iron Round Bottom Kadai | 7 Inch

  • Pre-Seasoned
  • Naturally Non-Stick
  • Gas Stove Compatible
Regular price ₹ 1,179.00
Sale price ₹ 1,179.00 Regular price ₹ 1,999.00
41% off

Taxes included. Shipping calculated at checkout.

Free shipping on orders ₹1199 & above
Easy returns within 7 days

Payment & Security

Payment & Security

Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

Premium  Quality Finish Premium
Quality Finish
Strong 3   Layer Body Strong 3
Layer Body
No Sticking   or Burning No Sticking
or Burning
Hassle-Free   Cleaning Hassle-Free
Cleaning
Even Heat  Distribution Even Heat
Distribution
ISI & ISO   Certified ISI & ISO
Certified

Product Details

Experience traditional cooking with the Kichera Pre-Seasoned Cast Iron Round Bottom Kadhai. Featuring a compact 7-inch round bottom design, it is ideal for tempering spices, preparing curries, stir-fries, side dishes, and everyday meals in smaller portions. The premium cast iron construction delivers superior heat retention and even heat distribution for authentic flavours and consistent cooking results.

Naturally pre-seasoned with food-safe oils and free from chemical coatings, this kadai develops an even better naturally non-stick surface with regular use. Built for durability and everyday performance, it supports healthier, iron-rich cooking while bringing traditional craftsmanship to your kitchen.

Specification Details
Material 100% Cast Iron
Size 7 Inch
Type Round Bottom Kadhai
Pre-Seasoned Yes
Coating Naturally Non-Stick (No Chemical Coating)
Compatible With Gas Stove
Ideal For Tempering, Curries, Stir-Fries, Side Dishes & Everyday Cooking
Chemical-Free Yes
Country of Origin India


Key Features & Benefits

  • Pre-Seasoned & Ready to Cook
  • Naturally Non-Stick Surface
  • Traditional Round Bottom Design
  • Excellent Heat Retention
  • Iron-Rich Healthy Cooking
  • No Chemical Coating
  • Ideal for Small Portions
  • Built to Last for Years
View full details

Customer Stories

 
 
 
 

Frequently Asked Questions

FAQ

Have another question? Please contact our team!

Does cooking in cast iron add iron to food?

Yes. Cooking in cast iron can naturally increase the iron content of certain foods.

Does it have any chemical non-stick coating?

No. It is completely free from PTFE, PFOA, and synthetic coatings. The naturally seasoned cast iron surface becomes more non-stick over time.

How do I maintain cast iron?

Wash with warm water, dry completely, and apply a light coat of cooking oil after each use to maintain the seasoning.

Can I use iron utensils?

Yes. Cast iron is highly durable and suitable for everyday cooking.

Is the kadai pre-seasoned?

Yes. It comes pre-seasoned and is ready for cooking.