Premium Triply Stainless Steel Cookware for Every Indian Kitchen
Kichera’s triply stainless steel cookware is crafted for modern Indian homes that value health, durability, and authentic taste. Whether we're boiling milk, cooking dals, frying snacks, or preparing full meals, our cookware delivers consistent results without harmful coatings or shortcuts.
What Is Triply Stainless Steel Cookware?
Triply stainless steel cookware is made using three strong and safe layers. The inner surface is 304 food-grade stainless steel, which is non-reactive and safe for all types of cooking. The middle layer is aluminum, which spreads heat evenly across the entire body, not just the base. The outer layer is magnetic stainless steel, which makes it suitable for induction cooking. This tri-ply stainless steel construction helps prevent burning, cooks food evenly, and preserves the natural flavor of Indian meals. It’s stronger and more reliable than regular steel utensils or aluminum cookware.
Why Choose Kichera’s Triply Cookware?
Kichera’s triply cookware is built to last and designed for daily use. We do not use chemical coatings, synthetic layers, or shortcuts. Our cookware is fully clad from rim to rim, offering even heating and long-term performance. Whether it's a triply stainless steel kadai, tawa, frying pan, or a complete stainless steel cookware set, each product is built with purpose. It works on gas stoves, induction cooktops, ovens, and even open flames. It's also safe to use with metal spatulas and does not rust, warp, or dent over time. For busy kitchens and traditional recipes, our triply cookware provides reliable performance and peace of mind.
Health Benefits of Triply Stainless Steel
Triply stainless steel cookware supports healthier cooking by reducing oil use and retaining nutrients in food. The non-reactive cooking surface prevents metal leaching, unlike aluminum or non-stick pans. Even heating means fewer hotspots, faster cooking, and better nutrient preservation. Indian dishes like curries, sabzis, soups, and rice benefit from this cooking method. There are no toxic coatings, no peeling, and no chemical smells. This cookware is also safe for babies, children, and elderly family members, making it a long-term investment in better food and better health.
Why Replace Non-Stick with Triply Cookware?
Most non-stick cookware contains synthetic coatings like Teflon, which can release toxic fumes when overheated. These pans often scratch, flake, and wear out quickly. Kichera’s triply stainless steel cookware is a safer alternative. It withstands high temperatures, doesn’t scratch easily, and never releases toxins. It’s easy to clean, dishwasher-safe, and safe to use with metal spoons. With no chemicals, no breakage, and no replacement worries, triply cookware performs better over time and saves money in the long run.
Explore Our Triply Stainless Steel Cookware Collection
At Kichera, we offer a complete range of triply cookware to suit every kitchen need. Our triply stainless steel kadai is available in different sizes for curries, deep-frying, and tadkas. The triply stainless steel sauce pan is perfect for boiling milk, making tea, and cooking soups. Our triply stainless steel tawa is ideal for making rotis, dosas, and parathas. The triply stainless steel frying pan is excellent for stir-fries, eggs, snacks, and more. If we want a full kitchen solution, we offer stainless steel cookware sets and custom triply cookware combos. All items are compatible with induction and gas stoves, easy to clean, and designed to last a lifetime.
Why Kichera Is the Right Choice
Thousands of Indian home cooks trust Kichera for safe, long-lasting, and healthy cookware. Our triply stainless steel cookware is made from certified food-grade materials and passes strict quality checks. We do not believe in shortcuts, coatings, or low-cost materials. Every product is designed for real Indian cooking—from daily dals to festive meals. We make cookware that lasts, supports health, and respects our traditions. Whether we're setting up a new kitchen or replacing old non-stick pans, Kichera is the smart, safe, and reliable choice.
